Pi Lo Chun Green Tea
Green tea from the Fujian province of China. Pi Lo Chun (sometimes written biluochun) translates as 'green snail spring' a reference to this tea's distinctive spiral-shaped leaves. It is produced in the short span of time between the Spring Equinox (end of March) and Clear Brightness (early April). Our 'Choral Pi Lo Chun' tea is made from the finest tender buds, gathered and processed exclusively by hand.Can be re-infused 3 times. Good to mix with Silver Needle for a smoother taste, or White Peach.
Health Benefits of Pi Lo Chun Green Tea
It contains high-quality tea buds. it aides to relax your body and mind. Studies show green tea aids in detoxifying the body, regulates blood sugar, and promotes healthy teeth, skin, and bones. Green tea contains polyphenols.
How to Prepare Pi Lo Chun Green Tea
Use 1 teaspoon of tea per 8oz of water. Heat water to 175-180 degrees and steep for 2 minutes. 2oz of tea equals 25-30 teaspoons.
Ingredients: Green tea buds.
Country of Origin | |
China | |
Tea Variety | |
Green Tea |
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Tags: loose tea, green tea, chinese tea,