Organic Matcha Ceremonial Grade
This Ceremonial Matcha is our most popular Matcha grade. It is high enough quality that it can be used for formal tea ceremony. This is why we call it “Ceremonial Grade”.
Having the perfect balance of natural sweetness (derived from the amino acid L-theanine) and slight Matcha astringency (derived from natural tea Catechins), this is the perfect Usu-cha (thin style Matcha).
Aiya Matcha is grown and produced in Nishio city in Aichi prefecture. Nishio has been known the world over as the cradle of the finest Matcha for more than 800 years.
- High Antioxidants
- Mental Focus
- Natural Energy
How To Prepare Organic Matcha Ceremonial Grade
Direction: Add 2 bamboo scoops (1/2tsp) into a tea bowl. Add 2 oz of hot water (180ºF). Whisk Matcha with a bamboo whisk or hand mixer until smooth and frothy. Proportions may be adjusted to taste.
Ingredients: 100% Oragnic Matcha Green Tea Powder
Organically grown, selective handpicked and grainite ground into fine powder, this Ceremonial Grade (Usu-cha) provides the whole leaf benefit the way nature intended.
PREMIUM JAPANESE GREEN TEA SINCE 1888
Each 30g (1.1 oz) tin is good for approximately 15 servings.