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English Breakfast

English Breakfast

$4.00

Black Keemun tea from the Anhui region of China. As its name implies, English Breakfast tea is an ideal accompaniment to a morning meal. Our English is close to the classic but in full leaf. 

Steeping at 195°-205° for 3-5 minutes.

English Breakfast Black Tea

T7 TEA English Breakfast tea was made with Black Keemun tea from Anhui province of China. As its name implies, English Breakfast tea is an ideal accompaniment to a morning meal. This version of English Breakfast is made of fine quality Keemun, prized for its rich, slightly smoky flavor. May be enjoyed plain or with a drop of milk. It remains one of our most popular varieties.

Health Benefits of English Breakfast Black Tea

May assist in lowering cholesterol/Good for the Heart. Medical research suggests black tea promotes healthy teeth, skin and bones.

How to Prepare English Breakfast Black Tea

Use 1 teaspoon of tea per 8oz of water. Heat water to 195-205 degrees and steep for 3-5 minutes. 2oz of tea equals 25-30 teaspoons.

Ingredients: Black Keemun tea from the Anhui province of China.

Note: As of April 17th, 2014, our current version of English Breakfast tea is different compare to our previous stock. Details has been updated.  Sample/s available upon request. 

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